- tofu hamburg steak (豆腐ハンバーグ)
- cucumber and broccoli pickles make in brine and fermented rice bran (ぬか漬け)
- kidney beans and corn dressed with sesame sauce
- steamed with mixed grains (雑穀米)
I made tofu hamburg steak after a long time. I have forgotten this menu in fact. It was good to remember this menu because I like it. Besides, tofu hamburg steak is very healthy. FYI, I had it with ponzu (ポン酢) which is a kind of Japanese sauce made primarily with soy sauce and citrus juice. It was good. Today's tofu hamburg is made of tofu, ground chicken, shiitake mushroom, ginger and carrot.
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