Today's lunch box Jan 8, 2013

I will start to post the photo of today's lunch from this year. I have taken a photo of daily lunch box until now, but they were just in my smart phone photo gallery. From this year, I will post the photo of my lunch as a record.

Today's lunch box

ginger-flavored slices of fried pork（buta no syogayaki -->豚の生姜焼き）
boiled kidney beans and fish sausages dressed in a sesame sauce（ingenmame to chikuwa no
gomaae --> インゲン豆と竹輪の胡麻和え）
boiled egg（yude tamago --> ゆで卵）
steamed unpolished rice or cereals with pickled Japanese plums（zakkokumai to umeboshi --> 雑穀米と梅干し）

This is my typical menu for my lunch box. These are very easy to cook and it takes about 30 minutes to make. It is the best menu in a busy morning.